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Sausage Pinwheels

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Ingredients

Adjust Servings:
1 lb bulk sausage
1 can crescent roll dough

Nutritional information

60.5
Calories
48 g
Calories From Fat
5.4 g
Total Fat
1.9 g
Saturated Fat
11 mg
Cholesterol
172.3 mg
Sodium
0.5 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
2.3 g
Protein
18 g
Serving Size

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Sausage Pinwheels

Features:
    Cuisine:

    I make these but I spread spicy mustard (use Mr. Mustard Spicy mustard) on the sausage (used Jimmy Dean hot sausage) sprinkle with cheese then roll them up. I serve them with spicy mustard for dipping. I always have friends that request me to bring them.

    • 53 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Sausage Pinwheels,My Mama makes these for holiday breakfasts or as appetizers. We love ’em! Use your favorite sausage…we like Jimmy Dean.,I make these but I spread spicy mustard (use Mr. Mustard Spicy mustard) on the sausage (used Jimmy Dean hot sausage) sprinkle with cheese then roll them up. I serve them with spicy mustard for dipping. I always have friends that request me to bring them.,Has anyone tried this with Italian sausage?


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    Steps

    1
    Done

    Take Dough Out of Can in a Whole Sheet.

    2
    Done

    Press Perforated Edges Together to Form One Sheet of Dough.

    3
    Done

    Spread Sausage Over Dough Evenly.

    4
    Done

    Starting With a Long Edge, Roll Dough and Sausage Into a Log.

    5
    Done

    Refrigerate Log Overnight or Until Firm.

    6
    Done

    Slice 1/2 Inch Pieces from the Log and Place on Baking Sheet.

    7
    Done

    Bake at 375 Degrees For 12-18 Minutes.

    William Garcia

    Ramen master creating soul-warming bowls of noodle soup with complex flavors.

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