Ingredients
-
2
-
2
-
1
-
1/2
-
1/2
-
1/2
-
1
-
1 1/2
-
1
-
1
-
1
-
1
-
-
-
Directions
Shrimp Creole,I got this out of Naparima Girls’ High School Cookbook The Multi-Cultural Cuisine of Trinidad and Tobago,LOOOOOOOOOOOOOOOve it …so simple n taste soooooooo complex!!!!!!!!!!!!
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Steps
|
1
Done
|
Season Shrimp With Green Seasoning. |
|
2
Done
|
Saute Garlic,Onion,Celery,and Bell Pepper in Butter Until Tender but not Browned. |
|
3
Done
|
Blend Flour and Sugar, Then Add Tomatoes,Salt,Hot Pepper Simmer 15 Minute. |
|
4
Done
|
Add Shrimp and Cook on High Heat 5-10 Min or Until Shrimp Is Cooked. |
|
5
Done
|
Adjust Seasoning and Serve With White Rice. |
