Ingredients
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1
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1/4
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Directions
Simply Pure Maple Whipped Cream,No “flavoring extract”, no spices, just plain pure goodness of maple syrup in whipped cream. Use as you would regular whipped cream,I started making a very basic scone recipe which the flavor was in a mayple glaze….well my kiddos polished off the milk this morning so i was hunting down a solution and found this goes very nicely with the scones i added a little coffee and a little less maple syrup and it was awesome!,Took some myple syrup out and replaced with a little chilled coffee or espresso
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Steps
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1
Done
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Beat the Heavy Whipping Cream With the Maple Syrup Into Stiff Peaks Form' Serve Over Ice Cream, Pies or Top Mousses and Anything Else. |
