Ingredients
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6
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3
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4
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1
-
-
-
-
-
-
-
-
-
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Directions
Tomates Rellenos – Tapas, This is one of the tapas recipes that use either as a appetizer or side dish or just a snack Adjust the amounts of ingredients and seasonings to your taste , Why is it called Rellenos? I thought that was a Chili and cheese dish?, Very delicious I did use some mayo and I love hardboiled eggs and tomatoes together so this was lovely Had the same great taste w/o eating the bread Great for those non carbs days I did toss in some dill cause I had it These are a keeper! Thanks Bellinda Made for PAC Fall 09
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Steps
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1
Done
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Cut the Tops Off the Tomatoes and Maybe a Slice Off the Bottom So You Can Stand Them Flat. |
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2
Done
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Remove the Insides of the Tomatoes With a Spoon or Knife. |
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3
Done
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Mix the Eggs, Aioli, Salt, Pepper and Parsley. |
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4
Done
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Fill the Tomatoes. Replace the Tops, Sprinkle With Some Olive Oil and Black Pepper. |
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5
Done
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Tips: If the Mixture Seems Too Soft You Might Have to Add Some Bread Crumbs. If You Are Using Mayonnaise Instead of Aioli, Season It With Garlic. |
