Ingredients
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2
-
2
-
2
-
2
-
-
-
1/2
-
2
-
1/2
-
-
-
-
-
-
Directions
Dante’s Rice,A delicious dish of Rice with Shrimp, Peas and Bacon. Can be served as a side dish or main course if you increase amounts. Fast and simple and sure to please. Hope you enjoy!,I scaled this down to 2 servings and used leftover rice. I also added minced garlic. This was easy to make and went well with my dinner of lentil tacos and refried beans. Thanks for sharing. Made for ZWt 8.
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Steps
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1
Done
|
Cook Peas Until Almost Done, Drain Into a Colander, and Rinse Under a Light Spray of Lukewarm Water. Allow to Drain. |
|
2
Done
|
Heat Oil in Pan. |
|
3
Done
|
Cut the 2 Slices of Bacon Into Cubes and Place in the Pan. |
|
4
Done
|
Cut the 2 Scallions Into Thin Rounds and Add Into Pan. |
|
5
Done
|
Cook on Medium Heat For 10 Minutes. Meanwhile, Cook Rice. |
|
6
Done
|
Fold Sugar Into Cooked Rice, Add the Peas and 1/2 Pound of Shelled Cooked Shrimp, Bacon and Scallions, Fluff With a Fork, and Serve Immediately. |
