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20 Minute Chicken Nuggets

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Ingredients

Adjust Servings:
1 lb chicken breast
1/3 cup flour
1/4 teaspoon salt
1/3 cup water
1 1/2 teaspoons vinegar
1/4 teaspoon baking soda
oil (for frying)

Nutritional information

233.4
Calories
95 g
Calories From Fat
10.6 g
Total Fat
3 g
Saturated Fat
72.6 mg
Cholesterol
295.8mg
Sodium
7.9 g
Carbs
0.3 g
Dietary Fiber
0 g
Sugars
24.7 g
Protein
146g
Serving Size (g)
4
Serving Size

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20 Minute Chicken Nuggets

Features:
    Cuisine:

    Anyone familiar if I have to use baking powder not soda? Thanks

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    20 Minute Chicken Nuggets,Anyone familiar if I have to use baking powder not soda? Thanks,Quick easy. Added extra spices to the batter to suit our taste. Num


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    Steps

    1
    Done

    Cut Chicken Breasts Into Bite-Sized Pieces and Begin Heating the Oil in a Pan.

    2
    Done

    Combine Flour and Salt in a Bowl. in a Smaller Bowl, Combine Vinegar and Baking Soda.

    3
    Done

    Pour the Vinegar and Baking Soda Mixture Into the Flour Mixture Along With the 1/3 Cup of Water.stir to Smoothen the Batter.

    4
    Done

    Coat Chicken Piece in Batter and Let Excess Batter Drip Off Before Placing It Into Your Hot Oil. Fry Till Nice and Golden Brown.

    Carter Marshall

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