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3 Ingredient Sausage Balls

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Ingredients

Adjust Servings:
1 lb breakfast sausage
1 1/2 cups shredded cheddar cheese
1 1/2 cups bisquick baking mix

Nutritional information

761
Calories
482 g
Calories From Fat
53.6 g
Total Fat
21.2 g
Saturated Fat
140.8 mg
Cholesterol
1599mg
Sodium
30.9 g
Carbs
1 g
Dietary Fiber
5.8 g
Sugars
36.4 g
Protein
204g
Serving Size (g)
4
Serving Size

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3 Ingredient Sausage Balls

Features:
    Cuisine:

    Can I prepare day before ? Freeze ? Using next evening

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    3-Ingredient Sausage Balls,Recipe (#21) from One Million Recipes, Appetizers,Can I prepare day before ? Freeze ? Using next evening,DELICIOUS! I added some black pepper. German exchange student ate pretty much the entire batch. I had also run out of bisquick so I mixed my own.. I don’t know if that had anything to do with it but it was great. Also, used a cut out from a brown paper bag on the bottom of the pan instead of foil to soak up any excess oils. NOM NOM NOM. college approved


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    Steps

    1
    Done

    Mix All Ingredients Together.

    2
    Done

    Roll Into Small Balls.

    3
    Done

    Bake in Oven For 15 Minutes at 350 Degrees.

    Raegan Gomez

    Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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