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Zesty Italian Sausage Pizza Recipe

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Ingredients

Adjust Servings:
1 lb ground turkey
1 1/3 lbs ground lean pork
1/2 cup dry red wine
3 tablespoons minced fresh parsley
3 tablespoons minced fresh basil
1/4 teaspoon dried thyme
1/2 teaspoon dried oregano
1 tablespoon crushed fennel seed
1 1/2 teaspoons crushed red pepper flakes
2 tablespoons grated parmesan cheese or 2 tablespoons asiago cheese
1 teaspoon salt
1/4 teaspoon fresh ground black pepper
5 garlic cloves pressed

Nutritional information

493.2
Calories
305 g
Calories From Fat
33.9 g
Total Fat
11.9 g
Saturated Fat
160.6 mg
Cholesterol
652.9mg
Sodium
2.9 g
Carbs
0.8 g
Dietary Fiber
0.3 g
Sugars
37.6 g
Protein
247g
Serving Size (g)
5
Serving Size

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Zesty Italian Sausage Pizza Recipe

Features:
    Cuisine:

    Very good recipe. I only had 1 lb. of sausage so I cut the ingredients in half and skipped the fennel seed. Used it on pizza and tasted great!

    • 35 min
    • Serves 5
    • Easy

    Ingredients

    Directions

    Share

    Spicy Pizza Sausage,Very good recipe. I only had 1 lb. of sausage so I cut the ingredients in half and skipped the fennel seed. Used it on pizza and tasted great!,GREAT. I could’t get ground turkey or ground pork, but I tried it with lean ground beef. I also didn’t have any fennel, but have since gotten some, so am looking forward to tryng it again. We eat a lot of pizza and this is completely addicting!!


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    Steps

    1
    Done

    In a Large Bowl, Combine All the Ingredients and Stir Well.

    2
    Done

    Over Medium Heat in a Large Nonstick Skillet, Brown the Sausage, Stirring to Crumble Into Pieces of the Desired Size (i Like Big-Ish Chunks Rather Than "gravel"), About 7 to 9 Minutes.

    3
    Done

    Drain Well.

    4
    Done

    Use on Your Pizza.

    5
    Done

    Makes 5 Cups (5 Servings of 1 Cup Each, For a Large Pizza) of Pizza Sausage You Can Put It Into Ziplock Bags and Freeze Them For Later Use, If You Like.

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