Ingredients
-
4
-
8
-
1
-
1 - 2
-
1
-
1
-
2 - 4
-
2
-
1/4
-
-
-
-
-
-
Directions
Clam Bacon and Chive Dip, 200 Best Canned Fish And Seafood Recipes Serves 8 Makes 2 cups, 200 Best Canned Fish And Seafood Recipes Serves 8 Makes 2 cups
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Steps
|
1
Done
|
In Skillet, Cook Bacon Until Browned and Crisp. Drain on Paper Towels. |
|
2
Done
|
in Bowl, Using a Fork, Mix Cream Cheese, Clam Juice, 1 Teaspoon Lime Juice, and Worcestershire Sauce Until Just Blended. |
|
3
Done
|
Stir in Clams, Chives and Red Pepper and Just Enough Sour Cream to Reach Dipping Consistency. Season to Taste With Salt and Pepper. |
|
4
Done
|
Stir in Bacon. Add Remaining Lime Juice, If Desired. |
