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3 Pepper Cheese Ball

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Ingredients

Adjust Servings:
2 (8 ounce) packages cream cheese, softened
3/4 cup shredded cheddar cheese
1/4 cup shredded monterey jack pepper cheese
1/2 green bell pepper, minced
1 jalapeno pepper, seeded and minced
1 teaspoon worcestershire sauce
1/2 teaspoon garlic salt
cilantro, chopped

Nutritional information

256.2
Calories
219 g
Calories From Fat
24.4 g
Total Fat
15.4 g
Saturated Fat
76.6 mg
Cholesterol
259.7 mg
Sodium
2.2 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
7.9 g
Protein
81g
Serving Size

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3 Pepper Cheese Ball

Features:
    Cuisine:

    This is the best cheeseball EVER!!! I took it to my MOPS group and came home with - - nothing! It was a huge hit and people wanted the recipe.

    I love cilantro, so I mixed some into the cheeseball too.

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    3 Pepper Cheese Ball, Lots of flavor without being overly spicey Pump up the peppers if you like more heat I love this rolled in cilantro, but you can also use parsley, nuts or shredded cheese , This is the best cheeseball EVER!!! I took it to my MOPS group and came home with – – nothing! It was a huge hit and people wanted the recipe I love cilantro, so I mixed some into the cheeseball too , Lots of flavor without being overly spicey Pump up the peppers if you like more heat I love this rolled in cilantro, but you can also use parsley, nuts or shredded cheese


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    Steps

    1
    Done

    In a Medium Bowl, Combine All Ingredients Except the Cilanto.

    2
    Done

    Mix Together and Form Mixture Into a Ball.

    3
    Done

    Roll Ball in Cilantro.

    4
    Done

    Serve With Your Favorite Crackers.

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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