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3-Pepper Cheese Spread

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Ingredients

Adjust Servings:
8 ounces cream cheese, softened
3/4 cup cheddar cheese, shredded
3/4 cup monterey jack cheese, shredded
3 tablespoons canned jalapeno peppers, chopped and drained
2 teaspoons crushed red pepper flakes
1 teaspoon hot pepper sauce

Nutritional information

190.4
Calories
152 g
Calories From Fat
16.9 g
Total Fat
10.5 g
Saturated Fat
51.7 mg
Cholesterol
754.8 mg
Sodium
2.6 g
Carbs
0.9 g
Dietary Fiber
0.9 g
Sugars
7.7 g
Protein
82g
Serving Size

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3-Pepper Cheese Spread

Features:
    Cuisine:

    Really delicious. I made it for Christam Eve and everyone just gobbled it up. Truely a keeper. I will never buy it from the grocery store again.

    • 85 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    3-Pepper Cheese Spread, An easy, yummy spread to entertain with! You can adjust the amounts of peppers if you like! Great with crackers and fresh veggies I also like this as a sandwich spread or on bagels Cooking time includes refridgeration time Enjoy!, Really delicious I made it for Christam Eve and everyone just gobbled it up Truely a keeper I will never buy it from the grocery store again , An easy, yummy spread to entertain with! You can adjust the amounts of peppers if you like! Great with crackers and fresh veggies I also like this as a sandwich spread or on bagels Cooking time includes refridgeration time Enjoy!


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    Steps

    1
    Done

    Mix All Ingredients.

    2
    Done

    Refridgerate at Least 1 Hour to Allow Flavors to Marry.

    3
    Done

    Serve With Crackers and Veggies!

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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