Ingredients
-
1
-
2
-
1/4
-
1
-
1
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Coleslaw,Adopted recipe from the kitchen of Mean Chef.,This is our favorite slaw recipe!We’ve only used regular green cabbage; I just chop it up however it ends up. We don’t add the carrots (I react). We have substituted sugar for the honey in a pinch. We make it with or without the celery seed. We have by-guess-by-goshed it at times (it’s better when in proper ratio). I always just use a “heaping spoonful” of honey–and our honey tends to be local; run-of-the-mill honey from a big-box store does no justice for this recipe IMO.,This is our favorite slaw recipe!We’ve only used regular green cabbage; I just chop it up however it ends up. We don’t add the carrots (I react). We have substituted sugar for the honey in a pinch. We make it with or without the celery seed. We have by-guess-by-goshed it at times (it’s better when in proper ratio). I always just use a “heaping spoonful” of honey–and our honey tends to be local; run-of-the-mill honey from a big-box store does no justice for this recipe IMO.
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Steps
|
1
Done
|
Mix Dressing Ingredients Together. |
|
2
Done
|
Toss With Cabbage and Carrots. |
