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Anna Olsons Honey Lavender Butter

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Ingredients

Adjust Servings:

	1 cup softened salted butter
	1 tablespoon fresh lavender or 1 1/2 teaspoons dried lavender, crushed
	1 tablespoon honey

Nutritional information

105.7

Calories

103 g

Calories From Fat

11.5 g

Total Fat

7.3 g

Saturated Fat

30.5 mg

Cholesterol

81.8 mg

Sodium

1.1 g

Carbs

0 g

Dietary Fiber

1.1 g

Sugars

0.1 g

Protein

15g

Serving Size

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Anna Olsons Honey Lavender Butter

Name: Anna Olsons Honey Lavender Butter
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 16
Cuisine: American
Ingredients: : 1; : 1; : 1

Features:

Cuisine:

American

This is simply delicious. I first had a honey lavender butter at the sky cafe in the space needle in seattle and was charmed. This recipe is so similar that I would say its an almost exact duplicate. My batch separated so next time I will make sure the butter is way soft and use a blender or food processor. used this on a dish of plain brown rice pasta for a side dish to buffalo steaks. Fantastic!!!!!

25 min
Serves 16
Easy

Ingredients

Directions

Anna Olson’s Honey Lavender Butter, By Canadian chef Anna Olson Posted for ZWT4 , This is simply delicious I first had a honey lavender butter at the sky cafe in the space needle in seattle and was charmed This recipe is so similar that I would say its an almost exact duplicate My batch separated so next time I will make sure the butter is way soft and use a blender or food processor used this on a dish of plain brown rice pasta for a side dish to buffalo steaks Fantastic!!!!!

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Steps

1 Done	Mix Ingredients Thoroughly.
2 Done	to Freeze, Shape Softened Butter Into Logs and Wrap With Waxed Paper or Plastic Wrap. You Can Also Pipe Little Star Shaped Butter Pieces and Freeze on Waxed Paper on a Hard Pan in Freezer, Then Pop Off and Store in a Ziplock Bag in Freezer.