Ingredients
-
1
-
2
-
1
-
2
-
1/4
-
2
-
1
-
1
-
-
-
-
-
-
-
Directions
Apple-Anise Pizza, This appetizer or lunch is the $200 winner of the BH&G magazine’s Looks-Like-You-Fussed category Recipe courtesy Monica Glass , So unusual and delicious! I tried and added some rosemary and rose peppercorns on one side of the pizza, and that turned out really WOW, too , Very, very different, & very, very tasty, too! I really enjoyed the combination of the apples, cheese & anise ~ Really nice, & it took very little time to put together! Thanks for the great recipe!
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Steps
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1
Done
|
Preheat Oven to 450 Degrees F. |
|
2
Done
|
Place Bread Shell on Pizza Pan. |
|
3
Done
|
Bake 8 Minutes or Until Hot. |
|
4
Done
|
in Large Skillet Cook Shallots in Hot Oil For 3 Minutes or Until Tender. |
|
5
Done
|
Stir in Apples. |
|
6
Done
|
Cook and Stir For 5 Minutes or Until Apples Are Crisp-Tender. |
|
7
Done
|
Stir in Walnuts, 2 Tablespoons Honey, Anise Seeds, and Dash Ground Black Pepper. |
|
8
Done
|
Spoon Apple Mixture Evenly Over Bread Shell. |
|
9
Done
|
Sprinkle With Cheese. |
|
10
Done
|
Bake 5 to 8 Minutes More or Until Cheese Is Melted. |
|
11
Done
|
Drizzle With Additional Honey. |
|
12
Done
|
to Serve, Cut in Wedges. |
