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Asian Sunflower Seed Spread

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Ingredients

Adjust Servings:

	1 cup raw sunflower seeds
	1/8 cup poppy seed
	1/4 cup sesame seeds
	1/2 lemon, juice of
	2 garlic cloves
	1 tablespoon grated fresh ginger
	1 teaspoon soy sauce
	1 1/2 tablespoons tahini
	1 teaspoon mirin (sweet rice wine vinegar)

Nutritional information

Calories

64 g

Calories From Fat

7.2 g

Total Fat

0.8 g

Saturated Fat

0 mg

Cholesterol

26.4 mg

Sodium

3.4 g

Carbs

1.6 g

Dietary Fiber

0.5 g

Sugars

3.2 g

Protein

17g

Serving Size

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Asian Sunflower Seed Spread

Name: Asian Sunflower Seed Spread
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 15
Cuisine: American
Ingredients: : 1; : 1/8; : 1/4; : 1/2; : 2; : 1; : 1; : 1 1/2; : 1

Features:

Cuisine:

American

It was okay, it combined different flavors, but not necessarily in a good way. I would leave out the garlic or soy sauce next time.

40 min
Serves 15
Easy

Ingredients

1
1/8
1/4
1/2
2
1
1
1 1/2
1

Directions

Asian Sunflower Seed Spread, Vegan spread for vegetables and crackers, It was okay, it combined different flavors, but not necessarily in a good way I would leave out the garlic or soy sauce next time , Vegan spread for vegetables and crackers

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Steps

1 Done	Soak Sunflower Seeds Overnight or Minimum 2 Hours.
2 Done	Process All Ingredients in Food Processor Till a Smooth Paste Forms.
3 Done	Add More Lemon, Soy or Vinegar Until Achieve Desired Consistency.