Ingredients
-
1
-
0.5
-
2
-
1
-
1
-
1
-
1
-
1
-
4
-
-
-
-
-
-
Directions
Aunt Sue’s Taco Salad, My Aunt Sue (also a Michigander) used to make this at her cabin by the lake for summertime parties A bit of an indulgence for me, but oh so delicious!, I’ve been making this for 35 years but also add 1/2 chopped green pepper, 1 can sliced black olives and ground sirloin instead of ground turkey(personal preference) Every time I have a houseful of people I am requested(demanded!) to make it , I did this with chicken mince tonight – it was great Next time I will add an avocado if I have a ripe one on hand but even without this was a quick and light evening meal for summer I served the dressing on the side so everyone could help themselves too
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Steps
|
1
Done
|
Brown Turkey and Onions, Drain and Rinse. Return to Pan and Stir in Taco Seasonings. Refrigerate. |
|
2
Done
|
Mix Together Remaining Ingredients, Add Meat Mix. |
|
3
Done
|
Add Doritos and Dressing When Ready to Serve (otherwise It Will Get Soggy). |
