Ingredients
-
1/3
-
1/4
-
1/2
-
16
-
12
-
1/2
-
1/2
-
3
-
-
-
-
-
-
-
Directions
Autumn Reuben Dip, A slightly different diversion from the standard Reuben Dips you’ve had A great appetizer for those cooler-day Football Sundays Great served with rye rounds, party rye, even Triscuits or Wheat Thins Too good!, I have been making this on a regular basis, and had forgotten to give it a review This dip is WONDERFUL! I have had to give out a few copies of it since I first started to bring it to get togethers I added more provolone because we like it cheesy, but thats the only thing I changed , Made this for our Halloween party and served it with bagel rounds It was a sure hit with everyone Simple, tasty and something different than the usual party dips I would definitely make this again
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Combine All Ingredients Gently in a Medium Sized Bowl. |
|
3
Done
|
Spread in a 9x13-Inch Baking Dish. |
|
4
Done
|
Top With a Bit More Shredded Provolone, If Desired. |
|
5
Done
|
Bake For 25 Minutes. |
|
6
Done
|
Serve Warm With Rye Rounds or Your Choice of Dippers. |
