Ingredients

Adjust Servings:

	1 boneless skinless chicken breast
	2 tablespoons cream cheese
	1 tablespoon green onion, chopped
	2 pieces bacon, partially cooked

Nutritional information

308.9

Calories

181 g

Calories From Fat

20.2 g

Total Fat

8.7 g

Saturated Fat

118.3 mg

Cholesterol

364.2 mg

Sodium

1.7 g

Carbs

0.2 g

Dietary Fiber

1.1 g

Sugars

28.7 g

Protein

169 g

Serving Size

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Bacon Wrapped, Cream Cheese Stuffed Chicken

Name: Bacon Wrapped, Cream Cheese Stuffed Chicken
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 1
Cuisine: American
Ingredients: : 1; : 2; : 1; : 2

Features:

Cuisine:

American

Made this recipe the other night and we really liked the concept and felt it had good potential but the chicken was so dry. The inside drippings were really tasty though Any suggestions for what we could do?

70 min
Serves 1
Easy

Ingredients

Directions

Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts, These are great for a quick and simple meal!, Made this recipe the other night and we really liked the concept and felt it had good potential but the chicken was so dry. The inside drippings were really tasty though Any suggestions for what we could do?, Do you season the chicken before you put cream cheese? It is the cream cheese enough to make it flavorful?

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Steps

1 Done	Pound Out Chicken Breast So It Is About 1/4" Thick.
2 Done	Mix Together Cream Cheese and Green Onions and Spread Cheese Mixture Over 1 Side of Chicken Breast.
3 Done	Roll Chicken Breast Up to Conceal Cream Cheese.
4 Done	Wrap Partially Cooked Bacon Around Chicken Breast and Secure With Toothpick.
5 Done	Place on Baking Sheet and Back For About 30 Minutes at 375.
6 Done	Broil For About 5 Minute to Crisp Bacon.