Ingredients
-
1/3
-
1
-
1 1/2
-
1/4
-
1
-
1/2
-
1/2
-
1 1/2
-
-
-
-
-
-
-
Directions
Baked Donut Muffins,Thanks to my aunt, this recipe is in my box of favorites!,Yummy. Very versatile. I doubled the batch and made 4 different muffins – raspberry, cherry, plain and passionfruit cheesecake (mixed together cream cheese and passion fruit jelly – this mixture kind of disappeared into the muffin somehow – gave a bit of flavour but no cheesecake layer). Easy and very tasty. I made some of the plain ones as directed except I did brush the hot muffins with melted butter before sprinkling on the cinnamon sugar. On the rest of the plain ones I sprinkled the cinnamon sugar before baking – gave a nice crunchy top. All were great! Thanks so much.
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Steps
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1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
in a Mixing Bowl, Cream the Margarine and Sugar. |
|
3
Done
|
Beat in the Egg. |
|
4
Done
|
Add the Dry Ingredients and Then the Milk. |
|
5
Done
|
in a Greased 12-Muffin Pan, Fill Each Cup 2/3 Full With Batter. |
|
6
Done
|
Bake 20-25 Minutes Until Done. |
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7
Done
|
When Done, but not Completely Cooled, Roll Each Muffin Top in the Cinnamon Sugar. |
