Ingredients
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2
-
1
-
1 1/2
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1 1/2
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Baking Spice Blend Mix, This is a wonderful mix that is quick to mix up and will keep up to 6 months when stored in a container with a tight-fitting lid Use this mix to add zip to cake batters, quick bread, whipped cream, pancakes, muffins, etc If the recipe calls for various spices, just add up the amounts and sub this spice blend Yet another great recipe from More Make-A-Mix-Cookery, Love the orange flavour in this! I just used a box grater and grated the zest off an orange and used that!! I did not add nutmeg because we do not consume intoxicants and left out the ground cloves out of preference used this in your recipe#225073, which was absolutely delicious I would make this spice mix again insha Allah Made for RECIPE SWAP #45 – October 2010 , Fantastic!!!! used it as suggested in your recipe #225073 The addition of the orange zest is the absolute best I’m going to be using this in many recipes Thanks Paula
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Steps
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1
Done
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In a Small Bowl, Combine All Ingredients With a Wire Whisk Until Thoroughly Blended. |
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2
Done
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Pour Mixture Into a 1/2 Cup Container With Tight-Fitting Lid, Label and Date. |
