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Salt Free Herbal Seasoning

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Ingredients

Adjust Servings:
1 tablespoon ground cloves
1 1/4 teaspoons ground cinnamon
1 tablespoon bay leaf powder
1 tablespoon ground allspice
2 tablespoons black pepper
1 teaspoon ground nutmeg
1 teaspoon ground mace
1 teaspoon ground celery seed

Nutritional information

82.4
Calories
43 g
Calories From Fat
4.8 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
31.5mg
Sodium
10.6 g
Carbs
3.6 g
Dietary Fiber
0.3 g
Sugars
3.5 g
Protein
136g
Serving Size (g)
1
Serving Size

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Salt Free Herbal Seasoning

Features:
    Cuisine:

    Use with fish, poultry, pork, vegetables & potatoes

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Salt Free Herbal Seasoning,Use with fish, poultry, pork, vegetables & potatoes,A very flavorful seasoning. And NO SALT! A bit of a bite to it with the amount of pepper. Reminded me of a Moroccan spice mix used once. used this as a rub on some salmon and it was great. Looking forward to trying it on chicken. Made for Fall 2009 PAC.


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    Steps

    1
    Done

    Mix Together and Keep in a Glass Jar.

    James Griffin

    Spice wizard blending flavors and herbs to create dishes that are rich and aromatic.

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