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Basic Ham Salad

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Ingredients

Adjust Servings:
2 cups diced ham
1 celery rib, halved and sliced
2 tablespoons minced onions
2 tablespoons sweet pickle relish (may sub diced sweet pickles)
6 tablespoons mayonnaise
1 - 2 teaspoon sweet pickle juice (optional)
1 dash pepper
1 hard-cooked egg, diced

Nutritional information

221.7
Calories
114 g
Calories From Fat
12.8 g
Total Fat
2.8 g
Saturated Fat
88.8 mg
Cholesterol
1302.5 mg
Sodium
8.8 g
Carbs
0.3 g
Dietary Fiber
4.1 g
Sugars
17.6 g
Protein
105g
Serving Size

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Basic Ham Salad

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    Cuisine:

    I received this recipe during a recipe swap a few years back. It is super simple and tasty. It can be served as an appetizer with carrot sticks and crackers, or as a lunch served on a croissant or sandwich bread. This recipe is a great way to use up some of that leftover holiday ham!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Basic Ham Salad, I received this recipe during a recipe swap a few years back It is super simple and tasty It can be served as an appetizer with carrot sticks and crackers, or as a lunch served on a croissant or sandwich bread This recipe is a great way to use up some of that leftover holiday ham!, This is a nice ham salad But somehow I would have prefered it with shredded ham And used the optional sweet pickle juice Next time I’ll omit it Thanks January Bride 🙂 Made for Bargain Basement tag game


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    Steps

    1
    Done

    Mix Together Ham, Celery, Onion and Relish.

    2
    Done

    Add Mayo, Pickle Juice and Pepper; Mix Well. If You Want More Mayo, Add It 1 T at a Time to the Desired Consistency.

    3
    Done

    Gently Fold in Diced Egg.

    4
    Done

    Serve With Crackers or on Sandwich Bread.

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes.

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