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Berry Crisp – Weight Watchers Core Recipe

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Ingredients

Adjust Servings:
1 (16 ounce) bag cherries or (16 ounce) bag blueberries
1 (7/8 ounce) box jello sugar-free vanilla pudding mix, cook and serve
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 cup nonfat milk
1 1/2 cups old fashioned oats
1/2 cup splenda sugar substitute
8 ounces plain fat-free yogurt

Nutritional information

121.6
Calories
13 g
Calories From Fat
1.5 g
Total Fat
0.3 g
Saturated Fat
1 mg
Cholesterol
34.6 mg
Sodium
22 g
Carbs
2.3 g
Dietary Fiber
7.6 g
Sugars
5.2 g
Protein
74g
Serving Size

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Berry Crisp – Weight Watchers Core Recipe

Features:
    Cuisine:

    Does the recipe use fresh or frozen berries?

    • 65 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Berry Crisp – Weight Watchers Core Recipe,This is a Weight Watchers core recipe. Serve with frozen yogurt or whipped cream – you have to add the points, of course!,Does the recipe use fresh or frozen berries?,Not bad, but could use some adjustments. The topping never got crisp, just chewy. Also, this was definitely not sweet enough for me. Not sure I’d make this again. UPDATE: I made this again, but doubled the sugar and only added 2 tablespoons of yogurt into the topping. It made the topping crisp and sweet! So much better!


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    Steps

    1
    Done

    Spray an 8x8 Baking Pan.

    2
    Done

    Mix the Fruit Ingredients in the Pan and Stir Well.

    3
    Done

    in a Separate Bowl, Mix Together Crisp Mix.

    4
    Done

    Spread This Mixture Over the Berry Mixture to Make a Top Crust.

    5
    Done

    Bake at 350f For 40-45 Minutes or Until Topping Gets Crunchy.

    Bella Collins

    Pasta perfectionist with a passion for creating handmade noodles and sauces.

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