Ingredients
-
1/2
-
1/3
-
1/4
-
3
-
2
-
6
-
-
-
-
-
-
-
-
-
Directions
Elevate your weeknight dinners with our Best Grilled Pork Chops Recipe, a simple yet delicious dish adapted from Company’s Coming. This failproof recipe ensures tender, juicy pork chops with a flavorful marinade that’s easy to prepare. Perfect for busy mornings, you can throw together the marinade before heading off to work and come home to a quick and easy dinner to grill or broil.
Why This Recipe Stands Out:
– Simple Preparation: The easytomake marinade can be prepared in the morning, saving you time and effort in the evening.
– Versatile Cooking Options: Perfect for grilling outdoors or broiling indoors on rainy days.
– Consistent Results: This recipe has been a favorite for five years, made twice a month with consistent, delicious results.
– Adaptable Flavor: Adjust the lemon pepper seasoning to your taste for perfect, customizable flavor.
Additional Tips:
– Marinade Time: The longer the pork chops marinate, the better the flavor. Aim for at least 4 hours, but overnight is ideal.
– Cooking Indoors: On rainy days, broil the chops on the top oven rack using the same cooking times for equally delicious results.
– Seasoning Adjustment: Over time, you can adjust the lemon pepper seasoning to suit your taste. One tablespoon is a perfect starting point.
– This Best Grilled Pork Chops Recipe is a versatile and reliable dish that guarantees flavorful, tender pork chops every time. Ideal for busy weeknights or weekend BBQs, this recipe is sure to become a staple in your meal rotation. Try it today and see why it’s a forever keeper in so many kitchens!
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Steps
|
1
Done
|
In Deep Bowl Mix All Marinade Ingredients. |
|
2
Done
|
Marinate at Least 2 Hours. |
|
3
Done
|
Remove from Marinade and Cook Over Medium-High Heat on Greased Grill For No More Than 15 Minutes or Until Done. Cooking Time For Second Side Is Shorter by 1-2 Minutes. 3/4" or Thinner, 5-6 Minutes Maximum Per Side, Thicker Than 3/4" 6-7 Minutes Maximum Per Side. Do not Over Grill, Chops Will Become Tough. After 2 Minutes Grilling on a Side, Rotate Chops 45 Degrees For Even Cooking. Turn Over When Juices Pool on Upper Surface and Meat Appears to Be Cooked Half-Way Through. |
