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Better Than Paulas Taco Soup

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Ingredients

Adjust Servings:
2 lbs ground turkey
2 tablespoons extra virgin olive oil
2 cups onions, diced
1 15 1/2 ounce can pinto beans, drained
1 15 1/2 ounce can kidney beans, drained
1 15 1/2 ounce can black beans, drained
1 15 1/4 ounce can whole kernel corn, drained
2 tablespoons garlic, chopped
1 14 1/2 ounce can stewed tomatoes used mexican-style
1 14 1/2 ounce can diced tomatoes

Nutritional information

508.6
Calories
152 g
Calories From Fat
17 g
Total Fat
3.5 g
Saturated Fat
78.3 mg
Cholesterol
1125.8 mg
Sodium
56.8 g
Carbs
15.6 g
Dietary Fiber
8.3 g
Sugars
37.4 g
Protein
580 g
Serving Size

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Better Than Paulas Taco Soup

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    Cuisine:

    The flavor in this soup is just wonderful, but I wish it had been more soupy........I ended up adding some tomato sauce to give me more juice and added an extra taco seasoning package and ranch dressing package to compensate for the flavor. I also added an additional can of Rotel to spice it up some. I simmered this on the stove for about 5 hours instead of using the crockpot. Made for lunches at work and for DH at home and will also share with my DD's fmaily tomorrow night. Makes a ton, especially with the additions I made. I'll make this one again. Thanks for sharing. Made for Cookbook Tag game.

    • 410 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Better Than Paula’s Taco Soup, Don’t get me wrong…I love Paula Deen! I just took her original recipe and made it my own. My brother and SIL love this over rice. PLEASE NOTE: You will need a 6-quart crockpot to make this recipe as posted. It makes a lot of soup but it freezes very well., The flavor in this soup is just wonderful, but I wish it had been more soupy……..I ended up adding some tomato sauce to give me more juice and added an extra taco seasoning package and ranch dressing package to compensate for the flavor. I also added an additional can of Rotel to spice it up some. I simmered this on the stove for about 5 hours instead of using the crockpot. Made for lunches at work and for DH at home and will also share with my DD’s fmaily tomorrow night. Makes a ton, especially with the additions I made. I’ll make this one again. Thanks for sharing. Made for Cookbook Tag game.


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    Steps

    1
    Done

    Brown the Ground Turkey in 2 T Extra Virgin Olive Oil.

    2
    Done

    Place Turkey in the Bottom of a Large Crock Pot.

    3
    Done

    Add Onions, Beans, Corn, Garlic, Tomatoes, Chiles, Jalapenos, Olives, Taco Seasoning and Ranch Mix.

    4
    Done

    Mix Well and Cook on Low For 6-8 Hours.

    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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