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Black Sesame Asparagus

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Ingredients

Adjust Servings:
1 bunch asparagus
1 tablespoon black sesame seed
1/2 fresh lemon
1 tablespoon butter
1 pinch kosher salt
1 pinch black pepper

Nutritional information

67.5
Calories
38 g
Calories From Fat
4.3 g
Total Fat
2.1 g
Saturated Fat
7.6 mg
Cholesterol
74.2 mg
Sodium
6.9 g
Carbs
3.3 g
Dietary Fiber
1.6 g
Sugars
3.5 g
Protein
126 g
Serving Size

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Black Sesame Asparagus

Features:
    Cuisine:

    this was very good. the butter and sesame seeds gave the asparagus a nice nutty taste and the lemon cut some of the richness of the sauce. we ate it with Thai meat balls with red curry sauce and steamed quinoa.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Black Sesame Asparagus,This is one of my favorite dishes at a local restaurant called Cracker’s. This is THE best asparagus I have ever tasted!,this was very good. the butter and sesame seeds gave the asparagus a nice nutty taste and the lemon cut some of the richness of the sauce. we ate it with Thai meat balls with red curry sauce and steamed quinoa.,Very elegant! Black sesame seeds make these lemon and butter sauted asparaguses really quite special. Quick and simple, too.


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    Steps

    1
    Done

    Trim Bottom 1/4 of Asparagus Off, or the Whitish Colored Part,and Discard.

    2
    Done

    Wash Before Cooking.

    3
    Done

    Saut the Asparagus in Butter, With Salt, Pepper and Black Sesame, Over Medium Heat.

    4
    Done

    Continue Until the Asparagus"gives" a Little.

    5
    Done

    This All Depends on the Thickness of the Asparagus.

    6
    Done

    Some Water Can Be Added If the Asparagus Starts to Brown.

    7
    Done

    Squeeze Juice from 1/2 Lemon Over Asparagus, and Serve.

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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