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Blue Moon Inn Cheese Spread

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Blue Moon Inn Cheese Spread

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    I've made this several times. If I follow the recipe it has a tangy flavor. Nothing close to pimento cheese. When I want to tweak the recipe some I will use less chili sauce and add chopped onion and garlic powder. I love the roasted pecans. It gives it a roasted flavor and a nice crunch. This is also good heated and served with corn chips. I would love to hear from someone who remembers eating this at the Inn so see if this is the true taste.

    • 50 min
    • Serves 8
    • Easy

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    Blue Moon Inn Cheese Spread, From the Blue Moon Inn formerly in Montgomery, Alabama as published in Southern Living magazine , I’ve made this several times If I follow the recipe it has a tangy flavor Nothing close to pimento cheese When I want to tweak the recipe some I will use less chili sauce and add chopped onion and garlic powder I love the roasted pecans It gives it a roasted flavor and a nice crunch This is also good heated and served with corn chips I would love to hear from someone who remembers eating this at the Inn so see if this is the true taste , From the Blue Moon Inn formerly in Montgomery, Alabama as published in Southern Living magazine


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