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Bourbon Cocktail

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Ingredients

Adjust Servings:
3 tablespoons bourbon
2 tablespoons orange juice
1/2 cup tonic water
orange peel (to garnish)
ice

Nutritional information

177.9
Calories
0 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
15.3 mg
Sodium
13.8 g
Carbs
0.1 g
Dietary Fiber
13.2 g
Sugars
0.2 g
Protein
215g
Serving Size

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Bourbon Cocktail

Features:
    Cuisine:

    Recipe frm Rachael Ray's 12/08 magazine. Says that it's cold comfort and a great drink after a long day of skiing.

    • 23 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Bourbon Cocktail, Recipe frm Rachael Ray’s 12/08 magazine Says that it’s cold comfort and a great drink after a long day of skiing , So good Refreshing, loved it used fresh orange juice Made for November Bev tag Thanks for a keeper


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    Steps

    1
    Done

    Fill a Glass With Ice.

    2
    Done

    Add the Bourbon and Oj, Then Stir in the Tonic.

    3
    Done

    Garnish With Lemon Peel.

    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

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