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Brie With Jeweled Fruit Compote Cooking Light

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Ingredients

Adjust Servings:
1/4 cup dried tart cherry
1/4 cup dried apricot, sliced
1/4 cup raisins
2 tablespoons brown sugar
3 tablespoons dry sherry
2 tablespoons water
1 tablespoon fresh lemon juice
1 teaspoon whole grain mustard
1/4 teaspoon dried rosemary
1/8 teaspoon pepper
1 dash salt
6 small dried figs, quartered
8 ounces wheel brie cheese

Nutritional information

69.7
Calories
35 g
Calories From Fat
4 g
Total Fat
2.5 g
Saturated Fat
14.2 mg
Cholesterol
103.8 mg
Sodium
5.3 g
Carbs
0.3 g
Dietary Fiber
4.4 g
Sugars
3.1 g
Protein
28g
Serving Size

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Brie With Jeweled Fruit Compote Cooking Light

Features:
    Cuisine:

    I made this for a Christmas party and it was a hit! So simple and fancy. Takes less than 15 minutes start to finish; you just plop the wheel of brie on a plate, rind and all, and pour on the sauce.

    • 33 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Brie With Jeweled Fruit Compote Cooking Light, I made this for a Christmas party and it was a hit! So simple and fancy Takes less than 15 minutes start to finish; you just plop the wheel of brie on a plate, rind and all, and pour on the sauce , I made this for a Christmas party and it was a hit! So simple and fancy Takes less than 15 minutes start to finish; you just plop the wheel of brie on a plate, rind and all, and pour on the sauce


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    Steps

    1
    Done

    1. Combine All Ingredients Except Cheese in Medium Microwave-Safe Bowl. Microwave on High For 2 Minutes. Stir and Microwave an Additional Minute or Until Bubbly.

    2
    Done

    2. Pour Over Brie and Serve With a Variety of Crackers and Sliced Green Apples.

    Avatar Of Mason Patel

    Mason Patel

    Curry king known for his rich and aromatic Indian dishes.

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