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Brown Sugar Meatloaf

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Ingredients

Adjust Servings:
1/2 cup brown sugar, packed
1/2 cup ketchup
1 1/2 lbs lean ground beef
3/4 cup milk
2 eggs
1 1/2 teaspoons salt
1/4 teaspoon ground black pepper
1 small onion, chopped
1/4 teaspoon ground ginger
3/4 cup saltine crumbs, finely crushed

Nutritional information

344.6
Calories
128 g
Calories From Fat
14.3 g
Total Fat
5.9 g
Saturated Fat
140 mg
Cholesterol
943.1 mg
Sodium
27.1 g
Carbs
0.3 g
Dietary Fiber
22.9 g
Sugars
26.5 g
Protein
160 g
Serving Size

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Brown Sugar Meatloaf

Features:
    Cuisine:

    use chili sauce or salsa instead of ketchup to give a nice contrast to the sweetness of the brown sugar. A lighter version can be made using Splenda brown sugar blend, skim milk, and Egg Beaters. Got this one from the AllRecipes website. It's one of their most popular recipes.

    • 100 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Brown Sugar Meatloaf,use chili sauce or salsa instead of ketchup to give a nice contrast to the sweetness of the brown sugar. A lighter version can be made using Splenda brown sugar blend, skim milk, and Egg Beaters. Got this one from the AllRecipes website. It’s one of their most popular recipes.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Lightly Grease a 5x9 Inch Loaf Pan.

    3
    Done

    Press the Brown Sugar in the Bottom of the Prepared Loaf Pan and Spread the Ketchup Over the Sugar.

    4
    Done

    in a Mixing Bowl, Mix Thoroughly All Remaining Ingredients and Shape Into a Loaf.

    5
    Done

    Place on Top of the Ketchup.

    6
    Done

    Bake in Preheated Oven For 1 Hour or Until Juices Are Clear.

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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