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Cake Mix Banana Nut Bread

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Ingredients

Adjust Servings:
1 (18 1/4 ounce) box yellow cake mix
3 eggs
1/3 cup oil
3 - 5 mashed bananas
1 cup chopped pecans

Nutritional information

173.5
Calories
84 g
Calories From Fat
9.4 g
Total Fat
1.3 g
Saturated Fat
23.7 mg
Cholesterol
150.9 mg
Sodium
20.9 g
Carbs
1.1 g
Dietary Fiber
11.4 g
Sugars
2.3 g
Protein
40 g
Serving Size

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Cake Mix Banana Nut Bread

Features:
    Cuisine:

    Used 4 bananas. Substituted melted butter for oil. Added 1/2 cup flour since batter was a bit thin. Added 1 teaspoon cinnamon. Turned out great! Will definitely make again. ??

    • 60 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Cake Mix Banana Nut Bread,I got this recipe off recipegoldmine and I love it. It is my favorite “easy” banana bread. The texture is awesome too! Sometimes I add chocolate chips or white,Used 4 bananas. Substituted melted butter for oil. Added 1/2 cup flour since batter was a bit thin. Added 1 teaspoon cinnamon. Turned out great! Will definitely make again. ??,Excellent, This is my second time making it. Freezes well as I make in small loaf pans.


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Grease and Flour 2 Loaf Pans or 1 Large Bundt Pan.

    3
    Done

    Mix All Ingredients Together Until Well Blended and Pour Into Pan(s).

    4
    Done

    Bake For 30-35 Minutes (45 Minutes, Approximately For the Bundt Pan) or Until Toothpick Inserted in the Center Comes Out Clean.

    5
    Done

    Remove from Oven to Cooling Rack For 10 Minutes Before Removing from Pan.

    6
    Done

    Cool Completely on Wire Rack.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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