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California Dreamin Quesadillas

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Ingredients

Adjust Servings:
8 slices bacon, frozen
8 (10 inch) flour tortillas (white, wheat, spinach)
8 ounces monterey jack pepper cheese, grated
2 large ripe avocados, peeled and sliced
1 tablespoon lemon juice
8 - 10 dried figs or 8 -10 apricots, diced
1 tablespoon smoked paprika

Nutritional information

481.2
Calories
239 g
Calories From Fat
26.7 g
Total Fat
9.2 g
Saturated Fat
30.7 mg
Cholesterol
669.7 mg
Sodium
47.3 g
Carbs
7.3 g
Dietary Fiber
6 g
Sugars
15.3 g
Protein
177g
Serving Size

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California Dreamin Quesadillas

Features:
    Cuisine:

    In 'Quesadillas' by Donna Kelly

    • 54 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    California Dreamin’ Quesadillas, In ‘Quesadillas’ by Donna Kelly, In ‘Quesadillas’ by Donna Kelly


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    Steps

    1
    Done

    Preheat Oven to 425.

    2
    Done

    Let Bacon Thaw Slightly Then Dice.

    3
    Done

    Spread Evenly on a Baking Sheet and Bake 10-12 Minutes, or Until Bacon Is Browned and Crisp.

    4
    Done

    Remove from Oven and Blot Dry on Paper Towels.

    5
    Done

    Lay 4 Tortillas on the Counter and Spread 1/3 Cup Cheese Over Each.

    6
    Done

    Sprinkle 1/4 Cup Bacon Over Cheese.

    7
    Done

    Toss Avocado Slices in Lemon Juice, Then Spread Evenly Over Bacon, Followed by the Dried Fruit.

    8
    Done

    Sprinkle Another 1/3 Cup Cheese Over Top and a Little Smoked Paprika.

    9
    Done

    Slide One of the Cheese-Covered Tortillas Onto a 10-Inch Skillet Over Medium Heat.

    10
    Done

    Place One of the Remaining Tortillas on Top.

    11
    Done

    Press Down With a Wide Spatula to Remove Any Air Pockets.

    12
    Done

    Cover and Cook 1-2 Minutes, Checking Frequently, Until Bottom Tortilla Is Crisp and Browned.

    13
    Done

    Turn Over, Cover, and Cook 1-2 Minutes More, or Until Lightly Browned.

    14
    Done

    Repeat This Process For Remaining Quesadillas.

    15
    Done

    Cut Into Wedges and Serve Immediately.

    Avatar Of Michael Mckenzie

    Michael McKenzie

    Grill master known for his perfectly cooked and tender meats with smoky flavors.

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