Ingredients
-
2 - 3
-
1
-
100
-
1
-
1/4
-
1/8
-
1/8
-
1/8
-
1/8
-
1
-
-
-
-
-
Directions
Camembert Blue Cheese Spread, This is a very cheesy spread that goes great with baguette or veggies I hope you will enjoy it as much as we do , I must say I didn`t make this recipe I bought the ingredients and my Sister Lydia Chef #66708 put it together I know she did add twice the amount of cream cheese The Onion should really state in amount because a small onion is so different from one type onion to an other I would think 1/4 cup diced would have been prefect But! put that aside my Mom sat their eating away really enjoying it I mentioned all the onion in it She turned to me and said what this isn`t crab dip? Why she got crab out of it I don`t know but it was the most inexpensive crab dip she ever ate! LOL! I served it along side Recipe #149199for dipping the veggies into it It would be yummy on toasted bagels Thanks Lala made for veggie tag
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Steps
|
1
Done
|
In a Bowl Combine Camembert Cheese, Gorgonzola, Cream Cheese, Onion, Paprika, Garlic Powder, Rosemary, Sage, Salt, Cayenne Pepper, and Black Pepper Until Well Mixed. |
|
2
Done
|
Refrigerate Until Ready to Use. |
|
3
Done
|
Enjoy! |
|
4
Done
|
Note: You Can Also Heat This (e.g. in the Microwave) Until the Cheese Melts; That Is Really Yummy, Too. |
