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Cheesy Home Fries With Spinach And

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Ingredients

Adjust Servings:
1 (20 ounce) package simply potatoes diced potatoes with onion
4 cups spinach
2 cups of grated sharp cheddar cheese
3 cups of chopped bell peppers
1 tablespoon butter

Nutritional information

282.4
Calories
197 g
Calories From Fat
21.9 g
Total Fat
13.8 g
Saturated Fat
67 mg
Cholesterol
403.3 mg
Sodium
7 g
Carbs
2.6 g
Dietary Fiber
3.1 g
Sugars
15.9 g
Protein
201g
Serving Size

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Cheesy Home Fries With Spinach And

Features:
    Cuisine:

    Good and easy. My store didn't have the potatoes with onion so I rehydrated some dried minced onion and added that with the potatoes. Used red and green bell peppers.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Home Fries With Spinach and Peppers #SP5, Official Contest Entry: Simply Potatoes 5Fix Cheesy Home Fries with Spinach and Peppers Great for breakfast, brunch, lunch or dinner , Good and easy My store didn’t have the potatoes with onion so I rehydrated some dried minced onion and added that with the potatoes Used red and green bell peppers


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    Steps

    1
    Done

    Lightly Cover the Bottom of a 10-Inch Non-Stick Skillet With Butter. Heat Butter Over Medium-Low Heat Until Hot.

    2
    Done

    Add One Package Simply Potatoes Diced Potatoes With Onion to Skillet. Cover With Lid. Cook For 10 Minutes, Turning Every 3 to 4 Minutes.

    3
    Done

    Add 3 Cups of Chopped Bell Peppers. Cover With Lid. Cook For 3-4 Minutes, Turning Every 2 Minutes.

    4
    Done

    Add 2 Cups of Grated Sharp Cheddar Cheese and 4 Cups of Spinach. Cook For 2 Minutes, Turning Constantly Until Cheese Is Melted and Spinach Is Wilted.

    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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