Ingredients
-
3
-
2
-
1/4
-
1/4
-
1
-
2
-
2
-
1
-
2
-
2
-
-
-
-
-
Directions
Chicken Baseballs, This is a great Weight Watcher recipe 8 pts per serving I sometimes add a little diced bell pepper You can use leftover taco meat, turkey (with cranberries!), whatever you have on hand You are going to love these , Holy Taco!!! These were sooooo good! We ate these up super fast, and everyone wanted more Will make again and again and again , This has become one of my husbands favorites and he isn’t even dieting 🙂 I typically omit the margarine and the breadcrumbs I like to spice up the flavor by adding in different ingredients like diced green chiles or canned chipotles I have also added in diced squash to get more veggies in I can typically make 8 baseballs which are great as leftovers The difficult thing is eating only one of these
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Melt the Cream Cheese, Margarine, Salt, Pepper, Milk and Onion Either in the Microwave For 15-20 Seconds or in a Small Saucepan Till Melted. |
|
3
Done
|
Blend by Hand. |
|
4
Done
|
Pour Mixture Over Chicken and Stir. |
|
5
Done
|
Divide Chicken Mixture Into 4 Sections. |
|
6
Done
|
Separate Crescent Roll Dough Into Four Rectangles and Seal Perforations. |
|
7
Done
|
Spoon 1/4 Mixture Into the Center of Each. |
|
8
Done
|
Pull Opposite Corners of Dough to the Center and Seal. |
|
9
Done
|
Sprinkle Each "baseball" With Breadcrumbs. |
|
10
Done
|
Place on an Ungreased Cookie Sheet. |
|
11
Done
|
Bake at 350 For 20-25 Minutes. |
