Ingredients

Adjust Servings:

	4 chicken breast halves
	2 tablespoons butter or 2 tablespoons margarine
	1 medium onion, chopped
	1 8 ounce package sliced fresh mushrooms
	1/2 cup dry white wine
	1 10 1/2 ounce can cream of mushroom soup
	1/2 teaspoon dried oregano
	1/2 teaspoon dried rosemary
	1/4 teaspoon pepper
	1 cup sour cream

Nutritional information

412.3

Calories

262 g

Calories From Fat

29.2 g

Total Fat

14.2 g

Saturated Fat

87 mg

Cholesterol

602.9 mg

Sodium

13.2 g

Carbs

1.1 g

Dietary Fiber

3.6 g

Sugars

20.4 g

Protein

329 g

Serving Size

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Chicken Stroganoff

Name: Chicken Stroganoff
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 2; : 1; : 1; : 1/2; : 1; : 1/2; : 1/2; : 1/4; : 1

Features:

Cuisine:

American

Comforting to the tummy and so tasty that I should have doubled the recipe so we could have had leftovers. Delicious made as is!

95 min
Serves 4
Easy

Ingredients

Directions

Chicken Stroganoff, Southern Living., Comforting to the tummy and so tasty that I should have doubled the recipe so we could have had leftovers. Delicious made as is!, Comfort food at it’s best! We had over wide egg noodles, and everyone just about licked their plates! Good stuff!

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Steps

1 Done	Place Chicken in a Lightly Greased 13x9 Inch Baking Dish.
2 Done	Melt Butter in a Skillet; Add Onion and Mushrooms.
3 Done	Saute Until Tender.
4 Done	Add Wine and Next 4 Ingredients; Pour Over Chicken.
5 Done	Baked, Covered at 350 Degrees For 45 Minutes.
6 Done	Remove from Oven, Remove Chicken With Tongs.
7 Done	Stir in Sour Cream Into Drippings, and Return Chicken to Mixture.
8 Done	Bake Uncovered, 10 More Minutes or Until Done.
9 Done	Serve Over Hot Noodles.