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Christmas Breakfast Bacon Casserole

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Ingredients

Adjust Servings:
7 slices white bread (crusts removed and cubed)
2 cups cheddar cheese, shredded
6 eggs
3 cups whole milk, no substitutes
1 teaspoon ground mustard
1/2 teaspoon salt
1/4 teaspoon pepper
6 slices bacon, cooked and crumbled

Nutritional information

310.4
Calories
174 g
Calories From Fat
19.4 g
Total Fat
9.9 g
Saturated Fat
182.4 mg
Cholesterol
575.2 mg
Sodium
16.2 g
Carbs
0.6 g
Dietary Fiber
5.9 g
Sugars
17.1 g
Protein
185g
Serving Size

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Christmas Breakfast Bacon Casserole

Features:
    Cuisine:

    I wonder if I can adapt this for meal prep.

    • 80 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Christmas Breakfast Bacon Casserole


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    Steps

    1
    Done

    In Greased 11-Inch by 7-Inch by 2-Inch Baking Dish, Combine the Bread Cubes and Cheese.

    2
    Done

    in Large Bowl, Whisk the Eggs, Milk, Mustard, Salt and Pepper; Pour Over Bread and Cheese.

    3
    Done

    Top With Bacon.

    4
    Done

    Cover and Refrigerate Overnight.

    5
    Done

    Remove from the Refrigerator 30 Minutes Before Baking.

    6
    Done

    Bake, Uncovered, at 350 Degrees F For 50-55 Minutes or Until Knife Inserted Near the Center Comes Out Clean.

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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