Ingredients
-
3
-
3
-
2
-
4
-
1
-
6
-
1
-
-
-
-
-
-
-
-
Directions
Citrus Tomato Marmalade, , Great recipe – wish real marmalade could be this easy I made this with Lemon Boy tomatoes, to keep the yellow/orange color This jam tastes great, however it didn’t set well Next time (this week), I’m going to add in a box of Sure Jell I think the low acid of the Lemon Boy tomato is what kept it from setting
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Steps
|
1
Done
|
Cut Tomatoes Into Small Pieces, Drain. |
|
2
Done
|
Slice Oranges and Lemons Very Thin; Quarter the Slices. |
|
3
Done
|
Tie Cinnamon Sticks and Cloves in Cheesecloth Bag. |
|
4
Done
|
Place Tomatoes in Large Kettle, Add Sugar and Salt and Stir Until Dissolved. |
|
5
Done
|
Add Oranges, Lemons and Spice Bag. |
|
6
Done
|
Boil Mixture Rapidly, Stirring Constantly Until Thick (about 50 Minutes). |
|
7
Done
|
Remove from Heat; Skim Foam. |
|
8
Done
|
Pour Into 1/2 Pint Jars and Seal. |
|
9
Done
|
Process 5 Minutes in Boiling Water Bath. |
|
10
Done
|
Recipe Can Be Halved. |
