Ingredients
-
2
-
1
-
1
-
1
-
1/3
-
1/3
-
8
-
1/2
-
1/4
-
1
-
-
-
-
-
Directions
Country-Style Potato & Onion Pie, This egg and Swiss cheese quiche-like pie is nice for a country style brunch
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Steps
|
1
Done
|
Heat Oven to 400 Degrees Fahrenheit. |
|
2
Done
|
in a 10" Oven Proof Skillet, Melt Butter in Oven. |
|
3
Done
|
Add Potatoes and Onion. |
|
4
Done
|
Bake, Stirring Once, For 15 to 20 Minutes or Until Vegetables Are Tender Crisp. |
|
5
Done
|
Meanwhile, in a Small Bowl Stir Together Cheese, Parsley, Milk, Eggs, Salt, and Pepper. |
|
6
Done
|
Pour Over Baked Potatoes and Onion. |
|
7
Done
|
Arrange Tomato Slices Over Eggs. |
|
8
Done
|
Return to Oven; Continue Baking For 17 to 22 Minutes or Until Eggs Are Set and Lightly Browned. |
