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Creamy Cucumber Salad

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Ingredients

Adjust Servings:
1 cup sour cream
1/4 cup sugar
2 tablespoons distilled white vinegar
3 teaspoons dried dill weed
1 teaspoon kosher salt
1/2 teaspoon ground black pepper
4 large cucumbers, thinly sliced
1 medium sweet onion, thinly sliced

Nutritional information

146.3
Calories
70 g
Calories From Fat
7.8 g
Total Fat
4.5 g
Saturated Fat
19.9 mg
Cholesterol
424.2 mg
Sodium
18.8 g
Carbs
1.4 g
Dietary Fiber
13.8 g
Sugars
2.4 g
Protein
272 g
Serving Size

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Creamy Cucumber Salad

Features:
    Cuisine:

    what do you consider a large cucumber?

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Creamy Cucumber Salad,This is the best way to use up garden cucumbers. Cook time is the chill time.,what do you consider a large cucumber?,This may seem like an odd tweak, but…. who does your dishes? This is strictly a one-bowl dish. Medium to large bowl according to the amount of cucumbers you’re making. Mix up the dressing in that bowl, then add the cucumbers and onions and toss well. One bowl, one spoon/spatula, half the dishes to wash.


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    Steps

    1
    Done

    In a Mixing Bowl, Whisk Together Sour Cream, Sugar, Vinegar, Dill, Salt and Pepper.

    2
    Done

    in a Separate Large Mixing Bowl, Toss Together Cucumbers and Onions.

    3
    Done

    Pour Sour Cream Mixture Over Top and Mix Together.

    4
    Done

    Chill at Least 1 Hour Before Serving.

    Quinn Hughes

    BBQ guru known for his mastery of grilling and smoking meats to perfection.

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