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Crispy Tostada Dip Delight: A Crowd-Pleasing Appetizer

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Ingredients

Adjust Servings:

	1 1/2 lbs hamburger
	1 head lettuce
	1 (8 ounce) package cream cheese
	1 soft avocado
	1/2 cup onion, chopped
	1 1/4 cups milk
	1 teaspoon garlic salt
	1 cup tomatoes, chopped
	10 ounces taco sauce
	cheese, shredded
	tostado chips

Nutritional information

713.8

Calories

442 g

Calories From Fat

49.1 g

Total Fat

21.1 g

Saturated Fat

186.9 mg

Cholesterol

939.5 mg

Sodium

25.6 g

Carbs

5.5 g

Dietary Fiber

9.3 g

Sugars

43.9 g

Protein

360g

Serving Size

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Crispy Tostada Dip Delight: A Crowd-Pleasing Appetizer

Name: Crispy Tostada Dip Delight: A Crowd-Pleasing Appetizer
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-6
Cuisine: American
Ingredients: : 1 1/2; : 1; : 1; : 1; : 1/2; : 1 1/4; : 1; : 1; : 10

Features:

Cuisine:

American

I love all varieties of tex-mex dips; this was a very good version. Next time I might try 'tostada' layering the way I make them (RF beans on the bottom, then beef, then the veg/cheese/sauce. I'm sure the flavor will remain excellent.One thing I like to do is warm up whole flat corn tortillas til breakable, then crack flat pieces of tortilla (kind of like breaking flatbread/lavash).A winner, especially for the sports and beer set (of which I belong :) )

40 min
Serves 4
Easy

Ingredients

1 1/2
1
1
1
1/2
1 1/4
1
1
10

Directions

Tostado Dip, This delicious dip came from our family’s cookbook I hope you enjoy as much as we do!, I love all varieties of tex-mex dips; this was a very good version Next time I might try ‘tostada’ layering the way I make them (RF beans on the bottom, then beef, then the veg/cheese/sauce I’m sure the flavor will remain excellent One thing I like to do is warm up whole flat corn tortillas til breakable, then crack flat pieces of tortilla (kind of like breaking flatbread/lavash) A winner, especially for the sports and beer set (of which I belong 🙂 ), This delicious dip came from our family’s cookbook I hope you enjoy as much as we do!

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Steps

Done

Brown Hamburger and Drain; Set Aside and Cool. Finely Chop Lettuce and Cover Bottom of Plate or Platter With It. Spread Onion and Tomato Over Lettuce. Spread Hamburger on Top of That. Blend Cream Cheese, Avocado, Garlic Salt, and Milk in Blender. Poor Over Top Hamburger. Spread Taco Sauce on Top of That, Then Cover With Shredded Cheese. Eat on Chips.