Ingredients
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1
-
1/2
-
1/2
-
1
-
2
-
1
-
2
-
3
-
-
-
-
-
-
-
Directions
Daymented Taco Dip, Got this recipe from my friend Tara in Seattle – tweaked it to make it my own , This made a very creamy bean dip I skipped adding the mayo, but otherwise followed the recipe used ChiChi’s seasoning and Recipe #368785 The bean layer was nicely spicy (not hot), and the cheese & toppings made it visually pleasing as well as adding to the flavor Made for Pick A Chef Spring 2010 , Got this recipe from my friend Tara in Seattle – tweaked it to make it my own
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Steps
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1
Done
|
Mix Can of Refried Beans Well With the Sour Cream and Mayonnaise - Then Stir in Half of the Seasoning Packet. Save the Other Half For the Next Time You Make This (or When You Make Tacos). |
|
2
Done
|
Spread Bean Mixture Into the Bottom of a Medium Casserole Dish. |
|
3
Done
|
Layer All the Other Ingredients: Cheese, Then Salsa, Then Chopped Avocado, Then Green Onion. Dot With Black Olives If Desired. |
|
4
Done
|
Serve With Tortilla Chips. |
|
5
Done
|
There Have Been Times That I've Packed This For Lunch at Work. |
