Ingredients
-
24
-
10
-
1
-
8
-
8
-
1
-
1/2
-
1
-
1
-
-
-
-
-
-
Directions
Dee Anne’s Breakfast Casseroles, Out of my desire to provide a protein-filled breakfast to guests and my family who was quickly growing from twin boys + one, I needed a quick make-ahead breakfast recipe I found a few breakfast casserole recipes in my search and made them simpler and revised it so you can change them up depending upon the guests you may have If you need a vegetarian casserole or have sausage on hand instead of bacon it’s super simple to omit & replace with different ingredients that are sure to please! I make 2 kinds at the same time so everyone can pick their favorite!, Baked for 1 hour, liquid was gone The top and edges were very brown So I took it out of the oven Needless to say, the potatoes were slightly cold still :/ I made another one with veggies and was much more flavorful Somewhat disappointed with my results
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Steps
|
1
Done
|
Cut Bacon Up in Small Pieces (or Break Sausage Up) Cook in Pan, Drain on Paper Towel & Set Aside. |
|
2
Done
|
Preheat Oven to 350 Degrees. |
|
3
Done
|
Grease 9x13 Casserole Dish. |
|
4
Done
|
Place a Layer of Potatoes on the Bottom of the Dish and Sprinkle With Salt, Pepper, Onion Powder, & Garlic Powder. Add Rest of the Potatoes and Repeat Sprinkling -- Adjust Amounts of Seasoning to Taste. |
|
5
Done
|
Place Bacon (or Sausage)**, and Cheese on Top of Potatoes. |
|
6
Done
|
in a Mixing Bowl Whisk Eggs Together, Add Milk and Whisk Until Incorporated. Pour Evenly Over Top of Layers. |
|
7
Done
|
Bake Uncovered For About 1 1/2 Hours or More - Until Liquid Is Gone. |
|
8
Done
|
**to Make a Veggie Version I Omit the Bacon (or Sausage) & Add: |
|
9
Done
|
Chopped Onion. |
|
10
Done
|
Chopped Red Pepper. |
|
11
Done
|
Chopped Mushrooms. |
|
12
Done
|
Make It Ahead and Cut Into Squares to Place Into Zip Lock Bags to Freeze. |
|
13
Done
|
For a Quick Breakfast Microwave & Enjoy! |
