Ingredients
-
4
-
1/2
-
1
-
2
-
4
-
6
-
-
-
-
-
-
-
-
-
Directions
Egg and Ham Sandwich (England), This is how my mum gives it to us I’m pretty sure the eggs are a family recipe , Gona make these for the kids lunches tomorrow, I wish I could give this recipe a good review, but after making the sandwich, I found I did not like it! It could be that I disliked the egg filling which was made with mayonnaise, as I dislike any deviled egg mixture that is made with mayonnaise, plus I found the egg filling to be a bit on the dry side (I thought the filling needed a bit more mayo or salad dressing) Perhaps I would of much prefered this if I had substituted the mayo with a good quality salad dressing But I also think the sandwich filling is missing something, as I thought it tasted a bit bland Perfect Pixie, I surely wish I could of given this recipe a better review, as the others who also prepared this sandwich
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Steps
|
1
Done
|
Mash Boiled Eggs With a Fork. |
|
2
Done
|
Put Butter in Bowl, Add Eggs. |
|
3
Done
|
Add Curry Powder and Then Mayonnaise a Little at a Time to Get the Right Texture (which Is Creamy). Be Careful not to Make Them Dry. |
|
4
Done
|
Cut Crusts of Bread, Unless You Particularly Like Crusts. |
|
5
Done
|
Place 3 Slices of Ham on Two of the Pieces of Bread. |
|
6
Done
|
Spread Egg Mixture on Top of the Ham. |
|
7
Done
|
Top With Other Slices and Cut Into 4 Squares or 4 Triangles or Even Into Soldiers to Entertain Younger Children. |
