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Explorers Thin Crust Pizza

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Ingredients

Adjust Servings:
10 ounces boboli pizza crusts, thin crust
8 ounces tomato sauce
1 1/2 cups shredded mozzarella cheese
1/4 grilled eggplant, skinned, cut into strips
1 1/2 ounces pepperoni
2 tablespoons chopped fresh basil
2 scallion onions, chopped
1/4 cup mushroom, sliced
olive oil, to taste
jalapeno pepper, to taste (optional)

Nutritional information

299.3
Calories
166 g
Calories From Fat
18.5 g
Total Fat
9.7 g
Saturated Fat
60.8 mg
Cholesterol
1004 mg
Sodium
17.3 g
Carbs
3.8 g
Dietary Fiber
8.1 g
Sugars
17.6 g
Protein
209 g
Serving Size

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Explorers Thin Crust Pizza

Features:
    Cuisine:

    Very easy and tasty pizza. my 3 year old even ate the eggplant, although he thought it was chicken lol. I never had scallions on pizza before and i was worried my family would complain about another "weird" dinner but the flavors really went well together and everybody liked it:) try it you'll like it... yo gabba gabba anybody?

    • 51 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Explorers Thin Crust Pizza,This was put together for Zarr World Tour 2006. Our team, the Zaar Explorers, #9 had fun with this. It is actually very good. 5 stars in my book!,Very easy and tasty pizza. my 3 year old even ate the eggplant, although he thought it was chicken lol. I never had scallions on pizza before and i was worried my family would complain about another “weird” dinner but the flavors really went well together and everybody liked it:) try it you’ll like it… yo gabba gabba anybody?


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    Steps

    1
    Done

    Layer Pizza in This Order:

    2
    Done

    Tomatoe Sauce.

    3
    Done

    Cheese.

    4
    Done

    Pepperoni.

    5
    Done

    Eggplant Skinned, and Grilled, Cut Into Strips.

    6
    Done

    Mushrooms.

    7
    Done

    Onions.

    8
    Done

    Optional Jalapeno Peppers Chopped Fine.

    9
    Done

    Basil, Salt and Pepper.

    10
    Done

    Olive Oil (drizzled Over Pizza).

    Paisley Green

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