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Fairest Wheels Chicken Pinwheels

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Ingredients

Adjust Servings:
1 cup finely chopped cooked chicken
1/2 cup chopped lettuce
1/2 cup shredded reduced-fat sharp cheddar cheese
1/3 cup chopped green onion
1/3 cup minced red bell pepper
4 ounces light cream cheese, softened
2 tablespoons low-fat sour cream
1 tablespoon hot red pepper jelly
3 (9 inch) flour tortillas

Nutritional information

55.6
Calories
21 g
Calories From Fat
2.4 g
Total Fat
1.1 g
Saturated Fat
8.9 mg
Cholesterol
86 mg
Sodium
5.2 g
Carbs
0.3 g
Dietary Fiber
0.9 g
Sugars
3.2 g
Protein
651g
Serving Size

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Fairest Wheels Chicken Pinwheels

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    Cuisine:

    These were delicious!! I did tweak the recipe a little bit. I had turkey on hand, so used that. I also added 3 crispy slices of bacon chopped up. used both wraps and tortilla. I wanted to see which was better. Both were really good. The tortilla was a little easier to form into a nice tight roll hugging the ingredients. Great recipe. Thank you SO much. :o) Quite a few people asked what they had in them.

    • 170 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Fairest Wheels (Chicken Pinwheels), I had these at a girlfriends bridal shower and I just had to get the recipe from her sister, these are the tastiest little things I could have eaten half the tray myself! Great little party snack or appetizer!, These were delicious!! I did tweak the recipe a little bit I had turkey on hand, so used that I also added 3 crispy slices of bacon chopped up used both wraps and tortilla I wanted to see which was better Both were really good The tortilla was a little easier to form into a nice tight roll hugging the ingredients Great recipe Thank you SO much :o) Quite a few people asked what they had in them , Very tasty, doubled the amounts given, which yielded 5 rolls Easy to prepare and a hit at an appies potluck


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    Steps

    1
    Done

    In Medium Bowl, Combine Chicken, Lettuce, Cheddar Cheese, Green Onions and Red Pepper.

    2
    Done

    Set Aside.

    3
    Done

    in Small Bowl, Beat Together Cream Cheese, Sour Cream, and Red Pepper Jelly on Low Speed of Electric Mixer.

    4
    Done

    Spread 1/3 Cream Cheese Mixture Over One Side of Tortilla.

    5
    Done

    Sprinkle With 1/3 Chicken Mixture, Leaving 1/2 Inch Border at Top Just Covered With Cream Cheese Mixture (so You Can Seal It Closed.) Roll Up Tightly, Jelly Roll Style.

    6
    Done

    Wrap Tortilla Roll in Plastic Wrap.

    7
    Done

    Repeat With Remaining Tortillas and Filling.

    8
    Done

    Refrigerate For 2 Hours.

    9
    Done

    Trim Off the Ends and Cut Each Roll Into 8 Slices, Serve Cold.

    Raegan Gomez

    Spice whisperer known for her bold and aromatic dishes that burst with flavor.

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