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Fluffy 7 Minute Frosting

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Ingredients

Adjust Servings:
1 1/2 cups sugar
1/4 cup water
2 egg whites
2 tablespoons light corn syrup
1/4 teaspoon salt
1 teaspoon vanilla

Nutritional information

111
Calories
0 g
Calories From Fat
0 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
60.3 mg
Sodium
27.9 g
Carbs
0 g
Dietary Fiber
26 g
Sugars
0.6 g
Protein
39 g
Serving Size

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Fluffy 7 Minute Frosting

Features:
    Cuisine:

    Delicious! I honey instead of corn syrup and it made a world of difference, the flavour of the honey shined :)

    • 32 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Fluffy 7 Minute Frosting,This was my absolute favorite frosting when I was growing up. It is so light, fluffy and fat-free too.,Delicious! I honey instead of corn syrup and it made a world of difference, the flavour of the honey shined :),Delicious! I honey instead of corn syrup and it made a world of difference, the flavour of the honey shined 🙂


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    Steps

    1
    Done

    Combine Sugar, Water, Egg Whites, Corn Syrup, and Salt in the Top of a Double Boiler; Blend.

    2
    Done

    Place Over Simmering Water.

    3
    Done

    Using an Electric Mixer, Beat the Mixture Constantly at High Speed For 7 Minutes or Until the Mixture Triples in Volume and Holds Firm Peaks.

    4
    Done

    Remove from Heat; Beat in Vanilla.

    5
    Done

    Spread on Cooled 2 Layer Cake.

    Avatar Of Kenley Potts

    Kenley Potts

    Coffee connoisseur brewing up the perfect cup of joe every time.

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