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Fried Rice Casserole

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Ingredients

Adjust Servings:

	2 cups rice, uncooked
	1 1 1/4 ounce package onion soup mix
	1/4 cup cooking oil
	1/4 cup soy sauce
	3 cups water

Nutritional information

338.8

Calories

85 g

Calories From Fat

9.5 g

Total Fat

1.3 g

Saturated Fat

0 mg

Cholesterol

1148.9 mg

Sodium

56.1 g

Carbs

1.4 g

Dietary Fiber

0.5 g

Sugars

6 g

Protein

210 g

Serving Size

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Fried Rice Casserole

Name: Fried Rice Casserole
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Yield: 6
Cuisine: American
Ingredients: : 2; : 1; : 1/4; : 1/4; : 3

Features:

Cuisine:

American

I am so thrilled to have found this recipe my Aunt used to make all the time. it's so easy and so cheap to make. the only thing/s we've done with this same recipe was definitely add mushrooms, frozen peas and sometimes almond slivers. this is such a great go to rice!!!

85 min
Serves 6
Easy

Ingredients

Directions

Fried Rice Casserole, yum, I am so thrilled to have found this recipe my Aunt used to make all the time. it’s so easy and so cheap to make. the only thing/s we’ve done with this same recipe was definitely add mushrooms, frozen peas and sometimes almond slivers. this is such a great go to rice!!!, Very good rice. I added mushrooms to the rice, used beef broth instead of water. Will make again. Made for One-Pot Meal.

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