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Green Cheese

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Ingredients

Adjust Servings:
2 cups soaked pumpkin seeds (or sunflower seeds)
1 avocado
1 bunch fresh parsley
1 bunch fresh cilantro
1 tablespoon garlic
1 tablespoon minced ginger
1 teaspoon minced jalapeno (optional)
1/4 cup braggs liquid aminos
1/3 cup fresh lemon juice
water, as necessary for mixing

Nutritional information

631.7
Calories
471 g
Calories From Fat
52.4 g
Total Fat
9.5 g
Saturated Fat
0 mg
Cholesterol
45.5 mg
Sodium
28.2 g
Carbs
9.7 g
Dietary Fiber
2.4 g
Sugars
25.4 g
Protein
686g
Serving Size

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Green Cheese

Features:
    Cuisine:

    This has a pleasant cheesy flavor and a delightful texture. Adapted from Jeff & Nancy Riedesel Rawsome Meal from Soup to Nuts, this is so healthy and yummy!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Green Cheese, This has a pleasant cheesy flavor and a delightful texture Adapted from Jeff & Nancy Riedesel Rawsome Meal from Soup to Nuts, this is so healthy and yummy!, This has a pleasant cheesy flavor and a delightful texture Adapted from Jeff & Nancy Riedesel Rawsome Meal from Soup to Nuts, this is so healthy and yummy!


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    Steps

    1
    Done

    Soak the Seeds For at Least 15 Minutes.

    2
    Done

    Place All Ingredients in Blender or Food Processor Until Well Mixed and Creamy.

    3
    Done

    Serve With Sprouted Wheat Crackers or Flat Bread. Enjoy!

    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

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