Ingredients
-
-
2
-
1/2
-
1/2
-
1/4
-
4
-
2
-
-
1
-
2
-
2
-
2
-
1/4
-
1/8
-
Directions
Grilled Chicken Breasts With Plum Salsa, This one is not only quick and easy, it’s also pretty healthy You could also replace the plums with peaches, nectarines, or pineapple From Cooking Light , This one is not only quick and easy, it’s also pretty healthy You could also replace the plums with peaches, nectarines, or pineapple From Cooking Light
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Steps
|
1
Done
|
To Prepare Chicken: Combine the First 4 Ingredients. Rub Chicken With Brown Sugar Mixture. |
|
2
Done
|
Heat the Oil in a Grill Pan or Nonstick Skillet Over Medium Heat. Add Chicken; Cook 6 Minutes on Each Side or Until Done. |
|
3
Done
|
While the Chicken Is Cooking, Combine Remaining Ingredients in a Bowl. Serve With Chicken. ( I Made My Salsa a Few Hours in Advance to Let the Flavors Marry). |
